swan GINZA 　レストラン

■ 3 hors d'oeuvres

(Three dishes from the following: adult potato salad, Daisen chicken terrine, escabeche, marinated seafood, pork rillettes)

These bite-sized hors d'oeuvres are packed with three delicious flavors made with seasonal ingredients.The beautiful presentation is sure to whet your appetite.

■ Freshly sliced prosciutto

The carefully sliced prosciutto is characterized by its mellow and deep flavor.You can enjoy the rich aroma and the delicious taste that melts in your mouth.

■Melty Vegetable Salad

This salad is packed with fresh vegetables and has a crunchy texture that blends perfectly with the refreshing dressing, making it a nutritious and delicious dish.

■ Today's Ahijo

The ajillo, made with the recommended ingredients of the day, is flavored with the aroma of olive oil.Enjoying it with wine makes for the perfect pairing.

■ Recommended meat dishes

The chef's pride and joy is the exquisite meat dishes, which are carefully prepared over time.This cooking method brings out the natural flavor of the meat, making it very satisfying to eat.

■ Today's pasta

(Examples: tomato pasta, cream pasta, peperoncino)

This pasta dish is packed with the chef's delicious flavors and will satisfy both your stomach and your heart.

■ Petit dessert

These petit desserts are perfect for a sweet moment after a meal, and they look adorable with a refined sweetness that fills your mouth.

+2 hours of all-you-can-drink!